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Food services and restaurants will often turn to wholesale bakers to provide them with the different breads, rolls and other baked items sold there. Some wholesale bakers specialize in a type of baking, such as old style full-bodied European bread or breads served in a particular ethnic eatery, such as French baguettes or pita used in preparing Greek gyros sandwiches. Wholesale bakers bake and package breads for shipment and if required, the wholesale baker will freeze items for shipping. Wholesale bakers that freeze products do so using method that causes them to smell, feel and taste just like fresh bread when thawed to room temperature.
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